Our Events & Specials

red wine

Crème de la Spring Dinner

Join us April 4th for a five-course dinner celebrating the bounties of spring, elevated by delicious wines from near and far. $90 per guest; price includes gratuity.

Note: 21+ only. Reservation required prior to 4/1/19. Use "Spring Wine Dinner" for the Nature of Event when submitting your reservation inquiry.

Steak

GPS Your Way to 3X POINTS

Get out and about, taste some different, delicious plates—and jump to your next reward three times faster! Visit any Oregon Restaurants Unlimited location through March 31st, and you'll earn triple RU Rewards points.

thyme on my hands drink

Thyme for a New Cocktail

We've created a crisp, botanical libation that's perfect for the ripening spring season. Thyme on My Hands is a refreshing blend of Smirnoff vodka, blueberry thyme syrup, lemon juice and soda water. Come in and sip one today!

Stanfords Tacos

Stanford's Takeout

Not everyone can come in and enjoy a leisurely meal, so we make getting your favorite items quick and easy. In a minute or two, you can order, choose pickup and get back to your day.

Wine Glasses

"WINE DOWN WEDNESDAYS"

1/2 price on all Bottled wines every Wednesday, all day.
*not available on Holidays.

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