Our Menu


Stanford's Classic Spinach & Artichoke Dip
Grilled flatbread, tri-colored tortilla chips
Country Fried Calamari
Lemon caper tartar, housemade cocktail sauce, charred lemon
Buttermilk Fried Chicken Strips
Honey-mustard and buttermilk garlic dipping sauces, housemade BBQ sauce
Walnut Crusted Brie
Housemade seasonal preserves, toasted walnuts, grilled bianco bread
Crab & Avocado Roll
Pineapple soy glaze, mango puree, asparagus, red & yellow peppers
Pan Seared Crab Cakes
Arugula, Dijon aioli
Spicy Ahi Roll*
Sriracha aioli, asparagus, black sesame seeds
Grilled Portobello Mushroom
Seasonal greens, frizzled leeks, fresh basil aioli
Buffalo Chicken Wings
House wing sauce, crumbled blue cheese, celery & carrot sticks, blue cheese dressing
Widmer Beer Battered Onion Rings
Blue cheese-BBQ and buttermilk garlic dipping sauces
Blackened Ahi Tuna*
Pickled vegetables, pineapple soy glaze, Sriracha aioli, green onions

Soups & Starter Salads

Housemade Soup of the Day
Made fresh daily
Cup 5.95 Bowl 7.95
House Tossed Salad
Grape tomatoes, pepper bacon, egg, cucumber, Monterey Jack cheese, choice of dressing
Classic Caesar Salad
Romaine lettuce, aged parmesan, housemade garlic croutons

Entree Salads

Classic Caesar Salad
Romaine lettuce, aged parmesan, housemade garlic croutons
12.95 Blackened Salmon* 18.95 Wood-Fire Grilled Chicken 16.95 Blackened Ahi 19.95
Southwest Chicken Chopped Salad
Crisp greens, black beans, corn, grape tomatoes, Monterey Jack and cheddar cheeses, creamy pesto dressing, chipotle BBQ chicken
Blackened Ahi Salad*
Crisp greens, pickled ginger, crispy rice noodles, mango vinaigrette, black sesame seeds
Wood-Fire Grilled Steak Cobb*
Crisp romaine, pepper bacon, avocado, hard egg, Danish blue cheese crumbles, blue cheese dressing

Sandwiches & Burgers

Served with choice of French fries, small house salad, coleslaw, cinnamon apples or cup of housemade soup of the day. Gluten-free buns available upon request +$1
Grilled Chicken Clubhouse
Pepper bacon, provolone, cheddar, tomato, arugula, avocado, grilled bianco
Knife & Fork Crab and Artichoke Sandwich
Sliced tomatoes, aged parmesan and cheddar cheeses, toasted focaccia
Prime Rib Dip*
Our herb crusted shaved prime rib, ciabatta roll, au jus, horseradish sauce
Stanford's Cheeseburger*
Ground chuck, Stanford's burger sauce, cheddar, lettuce, tomato, red onion, brioche bun
Kruse Burger*
Ground chuck, pepper bacon, provolone, housemade avocado salsa, lettuce, tomato, red onion, Stanford's burger sauce, brioche bun
American Wagyu Burger*
Ground Wagyu, Brie, bacon jam, arugula, tomato, Dijon aioli, brioche bun
Stanford's Beyond® Burger
100% plant-protein patty, Stanford's burger sauce, cheddar, lettuce, tomato, red onion, brioche bun

Poultry Favorites

Sizzling Chicken Fajitas
Bell peppers and onions, lime basmati rice, Santa Fe black beans, avocado salsa, sour cream, warm flour tortillas
Smoked Chicken Linguini
Roasted mushrooms, sun-dried tomatoes, garlic cream sauce, parmesan
Grilled Chicken Tacos
Grilled tortillas, chipotle ranch slaw, housemade avocado salsa, fresh cilantro, lime-basmati rice, tri-colored tortilla chips, spicy roasted tomato salsa
Panko Crusted Chicken Dijon
Parmesan, Dijon mustard, roasted garlic mashed potatoes, grilled asparagus
Chicken Parmesan w/ Pesto Pasta
Panko herb crusted, fresh mozzarella, fresh basil, grilled garlic bread, housemade marinara
Buttermilk Fried Chicken Tenderloins
Roasted garlic mashed potatoes, seasonal vegetables, honey-mustard, buttermilk garlic and housemade BBQ sauce dipping sauces

Stanford's Specialties

Widmer Beer Battered Fish & Chips
Lemon caper tartar, French fries, house slaw
Pacific Halibut 20.95 True Cod 17.95
Crispy Northwest Pacific Oysters
Basmati rice, seasonal vegetables, lemon caper tartar, cocktail sauce
Pepper Bacon Mac N' Cheese
Swiss, fontina, cheddar
Cajun Prawn Linguini
Andouille sausage, roasted peppers, tomatoes, grilled mushrooms, Cajun cream sauce
Baja Style Fish Tacos
Grilled tortillas, chipotle ranch slaw, housemade avocado salsa, fresh cilantro, lime-basmati rice, tri-colored tortilla chips, spicy roasted tomato salsa
Beer Battered Pacific Halibut 18.95 Beer Battered True Cod 15.95
Wood-Fire Grilled Baby-Back Ribs
Our signature cumin and chili rubbed, brown sugar bacon BBQ ribs, French fries, blue cheese slaw
Full Rack 28.95 1/2 Rack 19.95

Stanford's Herb Crusted Prime Rib*

Stanford's Herb Crusted Prime Rib*
Our boneless prime rib starts with a generous garlic & 5-herb rub, then slow-roasts all day resulting in a juicy, tender and flavorful prime rib. Served with roasted garlic mashed potatoes, seasonal vegetables, au jus and horseradish sauce
12 oz. 31.95 16 oz. 37.95

Wood-Fire Grilled Steaks

Stanford's sources only the finest cuts from local and national purveyors of top quality beef, providing a truly unique steak experience. Served with roasted garlic mashed potatoes, seasonal vegetables. Add to your steak: Fire-Roasted Mushrooms or Crumbled Blue Cheese $2.95 (Gluten Free) | Grilled Pesto Prawns $5.95 (Gluten Free) | Pan Seared Crab Cake $6.95
Top Sirloin*
10 oz. 27.95
Filet Mignon*
7 oz. 34.95
Hand-Cut Rib Eye*
12 oz. 31.95

Signature Cocktails

Huckleberry Rain Drop
44° North Mountain Huckleberry, fresh lemon sour, rosemary infused simple syrup
Lavender Cosmo
Absolut Mandrin, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice, lavender sugar rim
Ginger Pear
Absolut Pear, Bols triple sec, fresh lemon sour, ginger
Raspberry Lemon Drop
Absolut Citron, fresh lemon, raspberry liqueur, citrus-sugared rim
Ultimate Martini
Grey Goose vodka or Hendrick's gin, dry vermouth, choice of Danish blue cheese stuffed olives or lemon twist

Classic Cocktails

American Mule
Tito's Handmade vodka, ginger beer, fresh lime
Old Fashioned
Maker's Mark, Solerno Blood Orange liqueur, cherry bitters
Grand Manhattan
Buffalo Trace bourbon, Grand Marnier, orange bitters
Premium Long Island Iced Tea
Captain Morgan Spiced rum, Smirnoff vodka, Beefeater gin, Sauza Blue Silver 100% agave tequila, fresh lemon sour
Stanford's Bloody Mary
Smirnoff vodka, house Bloody Mary mix
Scratch Margarita
Sauza Blue Silver 100% agave tequila, Bols triple sec, housemade margarita mix
The Cadillac
El Jimador 100% agave tequila, Cointreau, Bols triple sec, housemade margarita mix


Blueberry-Ginger Lemonade
Reyka vodka, fresh lemon sour, ginger beer, mint leaves
Strawberry-Basil Lemonade
Mount Gay Black Barrel rum, strawberry puree, sweet basil, fresh lemon sour, soda
Lynchburg Lemonade
Jack Daniel's, Limoncello, fresh lemon sour, splash of soda

Tropical & Tiki

Rickhouse Punch
Jack Daniel's Rye, Aperol, pineapple juice, grenadine, ginger beer, maraschino cherry
Hotel Nacional
Captain Morgan Spiced rum, Giffard Abricot du Roussillon liqueur, pineapple juice, fresh lime juice, Angostura bitters


$9.50. All of our mojitos feature Bacardi Limón rum, fruit puree or fruit juice, freshly torn mint leaves, fresh lime sour and a splash of soda

Wine List


Michelle Brut Columbia Valley WA
Glass 9 Bottle 34
Valdo Prosecco Brut DOC, IT
Glass 10 Bottle 38

Rosé / Riesling / Sauvignon Blanc

VillaViva Rosé Côtes de Thau FR
Glass 8.5 Bottle 32
Chateau Ste Michelle Riesling Columbia Valley WA
Glass 7.5 Bottle 28
Villa Maria Sauvignon Blanc Marlborough NZ
Glass 9.5 Bottle 36
H3 Sauvignon Blanc Columbia Valley WA
Glass 10.5 Bottle 40
Cape Mentelle Sauvignon Blanc / Semillon Margaret River W AUS
Bottle 38

Pinot Gris / Pinot Grigio

Alta Luna Pinot Grigio Dolomite Alps IT
Glass 8.5 Bottle 32
Acrobat OR
Glass 9.5 Bottle 36
King Estate OR
Glass 11.5 Bottle 44
Elk Cove Willamette Valley OR
Bottle 35


Two Vines WA
Glass 8 Bottle 30
Rodney Strong Sonoma County CA
Glass 9.25 Bottle 35
Kendall-Jackson Vintner's Reserve CA
Glass 10 Bottle 38
Chalk Hill Sonoma Coast CA
Glass 13 Bottle 50
Gran Moraine Yamhill-Carlton OR
Bottle 65

Pinot Noir

Cloudline Willamette Valley OR
Glass 11.5 Bottle 44
Pike Road Willamette Valley OR
Glass 13 Bottle 50
Erath Resplendent OR
Glass 14 Bottle 54
WillaKenzie Gisèle Willamette Valley OR
Bottle 45
Soter North Valley Willamette Valley OR
Bottle 62
Domaine Drouhin Willamette Valley OR
Bottle 75


Drumheller Columbia Valley WA
Glass 8.5 Bottle 32
Columbia Crest Grand Estates Columbia Valley WA
Glass 9.5 Bottle 36
St. Francis Winery Sonoma County CA
Bottle 38
Charles Krug Estate Napa Valley CA
Bottle 42
L'Ecole No.41 Columbia Valley WA
Bottle 48

Red Blends / Malbec / Petite Sirah / Zinfandel / Syrah

Restaurants Unlimited Red by Tamarack Cellars, Columbia Valley WA
Glass 12.5 Bottle 48
Maryhill Winemaker's Red Columbia Valley WA
Glass 8 Bottle 30
Charles & Charles Red Blend Columbia Valley WA
Glass 9 Bottle 34
Callia Alta Malbec ARG
Glass 8.5 Bottle 32
Spellbound Petite Sirah CA
Glass 9.5 Bottle 36
Bogle Vineyards Old Vine Zinfandel Clarksburg CA
Glass 9.5 Bottle 36
The Pundit Syrah Columbia Valley WA
Bottle 45

Cabernet Sauvignon / Cabernet Blends

Chateau Ste Michelle Columbia Valley WA
Glass 10.5 Bottle 40
Bonterra Mendocino & Lake Counties CA
Glass 11 Bottle 42
Amancaya Reserve Malbec / Cabernet Sauvignon Mendoza ARG
Glass 13 Bottle 50
Cold Creek by Chateau Ste Michelle Columbia Valley WA
Bottle 50
Heritance Napa Valley CA
Bottle 65

Beer Selection


Widmer Hefeweizen, Portland OR
16 oz. 6 25 oz. 8.5
Ninkasi Total Domination IPA Eugene OR
16 oz. 6.5 25 oz. 9
Deschutes Fresh Squeezed IPA Bend OR
16 oz. 6.5 25 oz. 9
Elysian Space Dust IPA Seattle WA
16 oz. 7 25 oz. 10
Coors Light, Golden CO
16 oz. 5.5 25 oz. 8
Blue Moon Belgian White, Golden CO
16 oz. 6 25 oz. 8
Stella Artois, Belgium
16 oz. 6.5 25 oz. 9

12th St. IPA

In collaboration with Ninkasi Brewing Company, Eugene, OR, Stanford's is proud to present this custom India Pale Ale. 12th St. IPA is named after our sister restaurant
Henry's 12th St. Tavern, Portland OR
6.5 9

Bottles & Cans

Deschutes Black Butte Porter, Bend OR
Deschutes Mirror Pond Pale Ale, Bend OR
Crispin Hard Apple Cider, Colfax CA
Bud Light, St. Louis MO
Michelob ULTRA St. Louis MO
Truly Colima Lime Spiked Seltzer, Boston MA
Corona Extra, Mexico
Modelo Especial, Mexico
Heineken, Holland
Guinness Stout, Ireland
Beck's Non-Alcoholic, Germany

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