Celebrate Spring with Stanford's!
Introducing our inaugural Easter Brunch Menu, available Sunday, April 9 from 11am to 3pm! Delight in a variety of cocktails, sides, and brunch classics from Creme Brûlée French Toast and Quiche Lorraine, to our gold-dusted Cinnamon Roll, and Cheese, Bacon & Caramelized Onion Omelet.
In the true spirit of Easter, Stanford’s will be offering our signature Community Cocktail, the London Sunrise, which donates $1 from every cocktail ordered to local education-based non-profits.
View the menu* and make your reservation today!
*Available for dine-in only.

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