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The COVID-19 pandemic has been going on for about a year and a half now, and while we’re seeing the light at the end of the tunnel, Americans have gone through multiple phases of concern, quarantine, and restrictions. Through all of the shifts and changes in legislation, our team here at Stanford’s has worked hard…

Few meals are quite as decadent and delicious as a steak, but with so many different steaks to choose from, how are you supposed to make the perfect choice the next time you go out to dinner. The reality is that these steaks and the different cuts they come from have an immense amount to…

Steaks are some of the delicious meals you can get at a restaurant, and if you have ever enjoyed a truly masterfully prepared steak, you know how much of a difference an expert chef can impart on their ingredients. When it comes to deliciously decadent ingredients like steak, proper treatment and preparation are not only…

Steak has arguably been one of the most delicious and decadent options on any menu for decades. The overall richness and diversity across all the different cuts, cooking styles, and flavor profiles, make steak the perfect canvas for any great meal. Although many varying factors combine together to make steaks the delicious meal that we…

Some flavors were made for each other—Cabernet and steak, Sauvignon Blanc and seafood, Pinot Noir and a crisp evening dining on a patio. If you enjoy a delicious dinner, you know that finding the perfect wine to accompany your meal can really take it to the next level. Great pairings don’t happen by accident; they’re…